Monday, August 15, 2011

Parmesan Pesto Crescent Rolls

This was the perfect bread to go with our pasta.  (Read: these carbs were delicious with our other carbs.)  It was nice to get so much taste from such little effort.  We'll have these again soon! 

Parmesan Pesto Crescent Rolls

1 can crescent rolls
Basil pesto
Parmesan cheese

Preheat oven to 375.  Unroll crescent rolls on baking sheet.  On each unrolled cresecnt, place 1/2 tablespoon pesto and 1 teaspoon grated Paremsan cheese.  If desired, sprinkle extra Parmesan cheese on top of rolls.  Roll up and bake for 11-13 minutes.  Enjoy!

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