Tuesday, July 19, 2011
Apple Bread
This is a tasty apple bread recipe. My goal is to start making more fruity breakfast breads, so hopefully I'll get on that shortly. It's great with a pat of honey butter, or you can indulge yourself and eat it with a smear of cream cheese. Very good!
Apple Bread
1 1/2 cups all-purpose flour
1 tsp cinnamon
1/2 tsp baking soda
1/4 tsp baking powder
1/4 tsp salt
1/4 cup applesauce
1 cup sugar
1 egg, beaten
1/4 tsp vanilla
1 apple, peeled, cored, and roughly chopped
1/2 cup broken walnuts
Preheat oven to 350. In a bowl, mix flour, cinnamon, baking soda, baking powder, and salt; set aside. In a large mixing bowl, combine the applesauce, sugar, egg, vanilla, and apples. Stir into flour mixture; add walnuts and mix. Pour mixture into greased 8"x4" bread pan, and bake for 35-45 minutes or until done. Cool on cooling rack for 10 minutes before removing from pan.
Love the apple bits
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