This is a really good marinade that makes for some really good grilled shrimp.  The longer you marinate the shrimp, the more flavorful th...

Need some good meat-free recipes now that Lent is here?  This one was outstanding!  This would be such a treat for your family or dinner gue...

Maybe it was LSU's awesome win over Alabama on Saturday.  Maybe it was my excitement over my upcoming trip to New Orleans.  Maybe it...

We love jalapenos and cheese, so Biz and I thought these were fantastic.  (Thank you, Jay, for introducing us to these!)  You have some fre...

This is a great oyster recipe.  I baked these twice, whether I was supposed to or not--once to get the shell to open to shuck them, and the...

Consider this Oyster Week on I Hope You're Hungry.  Bizzuck and I had more oysters than we knew what to do with over the weekend, and s...

I don't know what to say about these other than the fact that they're delicious.  Bizzuck loves crabcakes and requested them over a ...

Continuing with my Louisiana posts, here's one from something we actually cooked. Shrimp and grits is always a good dish, but there were...